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  SENCHA-NO.21 HOJICHA GENMAICHA KUKICHA BANCHA
Ingredients: Sencha green tea Roasted sencha green tea leaves Sencha green tea & grains of roasted brown rice Stems & twigs of green tea plants Bancha green tea
Taste: Grassy & slightly salty flavour Unique woody aroma flavour Butter-sweet flavour & nutty aroma Delicate, sweet and slightly nutty with sea notes. Delicate, vegetal with bitterish undertones
Color of infusion: Greenish gold Crimson brown Light yellow hue Light green Clear yellow-green hue
Origin: Kagoshima, Kyushu Island, Japan Kagoshima, Kyushu Island, Japan Kagoshima, Kyushu Island, Japan Kagoshima, Kyushu Island, Japan Kagoshima, Kyushu Island, Japan
Organic certification: Yes Yes Yes Yes Yes
Caffeine level: High Low Medium Low Medium
Recommended usage: Morning tea Evening tea, recommended in macrobiotic diet Afternoon tea, often consumed with meals Evening tea, recommended in macrobiotic diet All-day tea
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